logo
Food Advertising by

Southern Peach Cobbler

This post contains affiliate links which means that, at no additional cost to you, I may earn a small commission if you make a purchase. Thanks so much for your support in this way! Read my full disclosure policy here.

This is a sponsored post written by me on behalf of Dollar General for IZEA. All opinions are 100% mine.

Southern Peach Cobbler Recipe

Sometimes you just need a warm, comforting, homemade dessert to make things all better, and this week, with the freezing weather sweeping the entire country I think we can all use a little warming up. My Mama’s Southern Peach Cobbler hit the spot!

This recipe is one my Mama has been using for my entire life.  It’s a favorite for our family and even better, it’s really easy to put together with staple ingredients that are easy to find… and we got them all at Dollar General!

Living out in the country like we do – my husband is always stopping by Dollar General on his way home from work and it’s great that he can easily pick up most anything I need for all of my baking adventures – and we save money!

Peach Cobbler Ingredients

I was able to get every single ingredient in our local store and almost all of them were Clover Valley brand.  Being a mommy to 6 kids, I have to stretch our grocery budget as far as I possibly can and Clover Valley baking products work just as well as other brand names, but don’t cost us nearly as much!

Anywho – let me tell you about making this recipe – it’s super easy! It only takes one bowl and one dish – and you don’t even have to pull out a mixer to do it!  I start by buttering my baking dish, then pouring in two big drained cans of peach slices (in light syrup)… but save some of that syrup – you’ll need it!

Making Peach Cobbler

Once you have all the peaches in the bottom of your dish, whisk together the rest of the ingredients in a medium mixing bowl.  The batter will probably be a little lumpy, but that’s okay!  It works out just fine that way!

Pouring Batter into peach Cobbler

Pour the (lumpy) batter over the peaches and don’t even bother to stir.   The peaches will rise to the top and as it bakes you’ll get the most beautiful golden crust! Bake at 375°F for 35-45 minutes or until the cobbler is set and the top is golden brown.  Now sadly – you can’t eat it right away. Let it cool for at least 20 minutes and it will fully set up and be scoopable.  Is that a word?

Whole Peach Cobbler

This is me letting it cool.   It was torture, I tell ya.   After it cools, you must and I repeat must serve it with vanilla ice cream.  Just take my word for it, okay?

Peach Cobbler Recipe

You wanna know the best part about being a dessert blogger?  Every time I had to stage a new bowl of peach cobbler with ice cream, I had to eat the previous bowl so it wouldn’t waste. Now my husband pointed out that I could’ve let him or the kids eat a bowl or two, but why?  I think as the official food blogger – that is solely my job!  ;)  Alright – are you ready to try some?

Classic Peach Cobbler Recipe

Here’s the recipe:

Southern Peach Cobbler

Prep time: 10 minutes  

Total time: 65-75 minutes

Ingredients:

  • 2 (29 oz) cans Clover Valley Peach Slices in Light syrup, reserve 1/2 cup light syrup
  • 1 cup Clover Valley self-rising flour
  • 1 cup Clover Valley sugar
  • 1 stick Clover Valley salted butter, melted
  • 1 cup milk (2% or whole)
  • 1/2 cup light syrup from the canned peaches
  • 2 tsp Clover Valley Pure Vanilla Extract

Preheat the oven to 375°F. Drain the peaches (reserving half a cup of juice) and pour them into a buttered 3 quart casserole dish. In a medium mixing bowl, whisk together the flour, sugar, melted butter, milk, peach syrup and vanilla extract.   When it’s fully whisked together it will still have small lumps – that’s okay! Pour the batter over the peaches.    Bake at 375°F for 35-45 minutes or until golden brown on top.  Allow to cool for at least 20 minutes before serving.  It’s optional, but I highly recommend adding a scoop of vanilla ice cream on top!

Are you ready to bake up this warm & delicious recipe?  Save on your baking needs at Dollar General!  And while you’re here, be sure to follow Dollar General on FacebookInstagram, and Pinterest.

Save on your baking needs with Dollar General.

Visit Sponsors Site

Here’s the printable recipe:

5.0 from 1 reviews
Southern Peach Cobbler
 
Prep time
Cook time
Total time
 
Southern Peach Cobbler: Comfort food at it's best! This warm and delicious treat is perfect for cool weather to warm you up or lift your spirits!
Author:
Recipe type: Dessert
Serves: 12
Ingredients
  • 2 (29 oz) cans Clover Valley Peach Slices in Light syrup, reserve ½ cup light syrup
  • 1 cup Clover Valley self-rising flour
  • 1 cup Clover Valley sugar
  • 1 stick Clover Valley salted butter, melted
  • 1 cup milk (2% or whole)
  • ½ cup light syrup from the canned peaches
  • 2 tsp Clover Valley Pure Vanilla Extract
Instructions
  1. Preheat the oven to 375°F. Drain the peaches (reserving half a cup of juice) and pour them into a buttered 3 quart casserole dish.
  2. In a medium mixing bowl, whisk together the flour, sugar, melted butter, milk, peach syrup and vanilla extract.
  3. When it's fully whisked together it will still have small lumps - that's okay!
  4. Pour the batter over the peaches.   No need to stir them together!
  5. Bake at 375°F for 35-45 minutes or until golden brown on top.
  6. Allow to cool for at least 20 minutes before serving.
  7. It's optional, but I highly recommend adding a scoop of vanilla ice cream on top!

 

Pink Owl Baby Shower Cake

This post contains affiliate links which means that, at no additional cost to you, I may earn a small commission if you make a purchase. Thanks so much for your support in this way! Read my full disclosure policy here.

Owl Baby Shower Cake

I’ve had the pictures for this Pink Owl Baby Shower Cake uploaded for almost two weeks and just haven’t had time to slow down and write about it.  Between sick kids, my husband working long days, Cake Fest, the cake contest and other random busyness… it’s just been on the back-burner.

But tonight I’m posting it.  I’m going to share as much as I can, as fast as I can and then move on because I’m tired of looking at it in my queue.  Ha!

This 3 tiered cake was 6″, 8″ and 10″ rounds.  The flavor was white almond sour cream and it had vanilla almond buttercream filling and frosting (vanilla buttercream with almond extract added).

Flowers and Vines

Except for the brown (which was Satin Ice), all of the decorations were made with homemade marshmallow fondant.  I used Americolor gel colors: Soft Pink, Leaf Green and Regal Purple to do the other colors (tiny amounts of each to get the pale shades).

Oh and I should say that this cake was completely copied from an Arte Da Ka Owl Cake.  I cannot find it on the website now, but here it is on Pinterest.  I changed the colors and sizes of the tiers (at the clients request) and mine is not nearly as flawless, but I was in love with the cake from first sight and it was so much fun making it!

Pink Owl Baby Shower Cake

Here are a few details and tools that I used:

Pink Owl Cake Topper

My favorite part had to be this sweet little owl.  I mixed tylose into homemade marshmallow fondant (so it would dry and harden) and I made her a few days ahead so she would stand up.  I used a dowel through the center (she was really thick) to support her.  OH and the branch was also Satin Ice brown mixed with tylose.

Do you have any questions about this cake?  If so, leave me a comment!

PS.  If you’re not already subscribed to my blog, would you?  You can sign up here for my free email updates and then you’ll never miss a cake or dessert or deal or any other quirky thing I choose to post here!  :)

While you’re here, check out these other Owl themed cakes I’ve done:

Blue Owl 3D Cake

Blue Standing Owl Cake

Pink Owl with Paisleys Cake and Cupcakes Tower

Pink Owl with Paisley’s & Cupcake Tower

Twins Owl 1st Birthday Cake

Twins Owl First Birthday Cake

Sweet Owl Ombre Cake with Pink & Orange Ombre Ruffles

Pink Ombre Ruffles Owl Cake

Owl Baby Shower Cake RoseBakes

Pillsbury Yellow Cake Mix $.98 on Amazon Prime Pantry

This post contains affiliate links which means that, at no additional cost to you, I may earn a small commission if you make a purchase. Thanks so much for your support in this way! Read my full disclosure policy here.
Pillsbury Yellow

If you're a member of Amazon Prime, Amazon Prime Pantry currently has Pillsbury Yellow Cake Mix for only $.98!  If you aren't familiar with Prime Pantry, here's a description from Amazon: Prime Pantry is a new benefit for Prime members. You now have … [Click to read the full article]

Who Takes the Cake? Voting is Open

This post contains affiliate links which means that, at no additional cost to you, I may earn a small commission if you make a purchase. Thanks so much for your support in this way! Read my full disclosure policy here.
Who Takes the Cake Contest

WOW... you gals blew me away!!  There were nearly 200 - TWO HUNDRED - entries in the Who Takes the Cake? February Contest!!  Can you believe that??    I was shocked and surprised and thrilled and overwhelmed!   I'm so excited that you all entered and … [Click to read the full article]

I’m at Cake Fest. And I’m a Slob. That’s all.

This post contains affiliate links which means that, at no additional cost to you, I may earn a small commission if you make a purchase. Thanks so much for your support in this way! Read my full disclosure policy here.
Cake Fest

So I'm at Cake Fest.   And I'm pretty sure I'm delirious from lack of sleep and overwhelming excitement.    So if run-on sentences and crazy put-together words that don't really make sense irk you... click away now.Note: I haven't taken a single … [Click to read the full article]