Is chili cheese dip spicy?

It is a little spicy when you use Mexican Velveeta, but you could eliminate the spice by using another variety of Velveeta such as Original Velveeta or Queso Blanco Velveeta.

Why is my chili cheese dip watery?

This recipe will not be watery. However, some recipes for chili cheese dip call for Rotel or Salsa which may add extra liquid to the dip. If you are using one of those ingredients, try draining some of the liquid before adding to the dip.

3 Ingredient Chili Cheese Dip (Quick & Easy)

Name: 3 Ingredient Chili Cheese Dip (Quick & Easy)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 16 ounces Velveeta Mexican cheese; 8 ounces cream cheese; 15 ounces of canned chili without beans; 2 Tbsp chili powder, optional; Chips or Veggies to serve with the dip

Description

This 3-ingredient Chili Cheese Dip recipe is a simple and delicious appetizer that’s perfect for a party, a game day, or a quick snack. Ready to eat in less than 10 minutes, it’s a delicious cheesy dip that can be made in the microwave, stove-top, or slow cooker!

Ingredients

Units Scale

16 ounces Velveeta Mexican cheese
8 ounces cream cheese
15 ounces of canned chili without beans
2 Tbsp chili powder, optional
Chips or Veggies to serve with the dip

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Instructions

Add cubed cheeses and can of chili to a microwave safe bowl.
Microwave in 1-iminute increments, stirring after each minute until it’s smooth, for approximately 5 minutes
Stir in chili powder at the end until it’s smooth and creamy.
Serve with corn chips, tortilla chips, and/or fresh veggies.

Equipment

Baking Dish

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Sharp Knife

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Prep Time: 5
Cook Time: 5
Category: Appetizer