Name: Butter Crisp Cookies {Recipe}
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 butter cake mix (18.75 ounces), I prefer Pillsbury with Pudding in the Mix; 2 cups rice cereal; 1 egg, slightly beaten; 3/4 cup butter, softened (6 ounces)

Ingredients

Scale

1 butter cake mix (18.75 ounces), I prefer Pillsbury with Pudding in the Mix
2 cups rice cereal
1 egg, slightly beaten
3/4 cup butter, softened (6 ounces)

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Instructions

Preheat oven to 350°.
Mix all ingredients until thoroughly combined. The dough will be stiff.
Roll into tight 1" balls.
Place on an ungreased cookie sheet.
Bake at 350° for 10-12 minutes.
Enjoy!!

Prep Time: 10 mins
Cook Time: 10 mins