Name: Corn & Mac Casserole
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 6
Ingredients: 1 can of creamed corn; 1 can of whole kernel corn (do not drain!); 1 (4 oz.) stick of salted butter, melted; 1 cup shredded cheddar (4 oz.); 1 cup uncoooked macaroni noodles

Corn & Mac Casserole

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Recipe by Rose

Prep Time5 mins
Cook Time40 mins
Total Time45 minutes
Yield6 1x

Description

This easy Corn & Macaroni Casserole is perfect for a family gathering or delicious potluck dish!

Ingredients

Units Scale

1 can of creamed corn
1 can of whole kernel corn (do not drain!)
1 (4 oz.) stick of salted butter, melted
1 cup shredded cheddar (4 oz.)
1 cup uncoooked macaroni noodles

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Instructions

Preheat oven to 350°F. Spray a 2 quart baking dish with non-stick cooking spray.
In a large bowl, mix together all ingredients then pour into the baking dish.
Bake for 40 minutes. Allow to cool for 10 minutes before serving. Enjoy!

Equipment

Oval Baking Dish

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Mixing Bowls

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Nutrition

Serving Size: 1 sccop
Calories: 187
Sugar: 1.4 g
Sodium: 166.4 mg
Fat: 13.9 g
Carbohydrates: 11.5 g
Fiber: 0.8 g
Protein: 4.9 g
Cholesterol: 37.5 mg

Find it online: https://rosebakes.com/corn-mac-casserole/