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DIY Taco Seasoning (Better Than Store-Bought Packets!)
Description
Skip the store-bought packets and mix up your own homemade taco seasoning mix in just a few minutes. This easy taco seasoning recipe uses basic spices like chili powder, ground cumin, garlic powder, and onion powder to create a bold, flavorful seasoning blend that’s perfect for any taco night. This homemade version is simple, budget-friendly, and skips the cheap filler, excess sodium, and additives you’ll often find at the grocery store. Once you start making your own taco seasoning, it’s hard to go back.
Ingredients
Scale
- 1 tbsp chili powder
- 1 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 tsp paprika
- 1/2 tsp oregano
- 1/2 tsp coriander
- 1 tsp kosher salt
- 1/2 tsp ground black pepper
- 2 tsp cornstarch (for thickening, optional)
Instructions
- Whisk all of the spices together in a small bowl.
- Use right away or store in an airtight container.
Notes
Tips for the Best Taco Seasoning Recipe
- Use fresh spices for the best flavor
- Adjust the salt to your taste to avoid adding too much
- The cornstarch helps thicken the sauce when cooking taco meat
- Double or triple for a big batch so you always have it ready
To make taco meat: Brown 1 lb ground beef in a large skillet, 5-7 minutes. Drain the grease. Add the seasoning and 2/3 cup water, bring to a simmer, then cook on medium-low for 5-7 minutes until thickened.”
Nutrition
- Serving Size: 1/2 tbsp
- Calories: 12
- Sugar: 0.2 g
- Sodium: 246.7 mg
- Fat: 0.3 g
- Carbohydrates: 2.4 g
- Fiber: 0.8 g
- Protein: 0.4 g
- Cholesterol: 0 mg
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