Description
Little Debbie Christmas Tree Cake Dip is a festive dessert dip inspired by my favorite Christmas Tree Cakes. It combines crumbled cakes with cream cheese, whipped topping, and powdered sugar to create a creamy and sweet festive dip. Served with dippable treats like graham crackers, vanilla wafers, or fresh fruit, this holiday dip is a crowd-pleaser at festive gatherings and a fun way to enjoy a favorite in a new way!
Ingredients
Units
Scale
- 1 box Little Debbie Christmas Tree Cakes (5 cakes)
- 1 8 oz. Package Cream Cheese, softened
- 1 8 oz. Tub Whipped Topping
- 1/3 cup Milk
- 1 Teaspoon Vanilla Extract
- Red & Green Sprinkles, for garnish
Instructions
- Chop Christmas Tree Cakes into small pieces.
- Mix cake pieces, softened cream cheese, milk, and vanilla in a large bowl with a hand or stand mixer until well combined.
- Gently fold in whipped topping with a spatula until light and fluffy.
- Transfer to a serving bowl, cover, and refrigerate for at least 30 minutes.
- Garnish with red and green sprinkles on top before serving.
- Serve with your favorite dippers like pretzels, vanilla wafers, or graham crackers!
- Prep Time: 5
- Chill Time: 30
- Category: Dessert
- Cuisine: American
