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Easy Instant Pot Beef Bone Broth

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4.3 from 3 reviews

Easy Instant Pot Beef Bone Broth

Recipe by Josie

This hearty Beef Bone Broth is easy to make and will be a staple for so many recipes!

  • Total Time1 hour 40 minutes
  • Yield64 oz 1x

Ingredients

Scale
  • 3lb beef bones (neck bones or oxtail preferred)
  • 3 bay leaves
  • half head of celery (chopped)
  • 5 oz carrots
  • 4 whole garlic cloves
  • 4-5 sprigs thyme
  • 1 onion (chopped, roughly)
  • salt (to taste)
  • pepper (to taste)


Instructions

  1. Cut onion and celery, add to pot
  2. Add everything else into the pot (whole)
  3. Fill with water to the line right before the max line on your pot
  4. Cook on High Pressure for 90 minutes, quick release
  5. Strain and store in freezer
  • Prep Time: 10
  • Cook Time: 90
  • Category: Beef
  • Method: Pressure Cooker
  • Cuisine: American
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