Homemade Grape Jelly Recipe (Easy 3-Ingredient Shortcut!)

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Sweet, simple, old-fashioned grape jelly made the easy way… with store bought grape juice! No crushing, no straining, no stress.

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Start by adding your juice and Sure-Jell to your stock pot. Mix well.
Bring to a boil. Do NOT add your sugar until your pot is boiling.
Once boiling, add in your sugar and mix well. Bring to a rolling boil. Continue to boil for an additional 3 minutes, while whisking.
Remove from the heat and wipe down the rims of each mason jar. To ensure they are clean and seal nicely.
Fill each jar, leaving a half inch gap from the top. Screw on your lids tightly.
Flip the jars upside down to cool, and they will seal themselves, or you can do a 10 minute water bath.
Once cooled, place a jar in the fridge and store the rest away. Serve and enjoy! You will never buy store bought again.

Find it online: https://rosebakes.com/homemade-grape-jelly-recipe-easy-3-ingredient-shortcut/