Homemade Pimento Cheese
Description
If you’re craving a creamy, cheesy, and slightly tangy Southern classic, this homemade pimento cheese recipe for you! Made with simple ingredients like cream cheese, shredded cheddar, mayo, and sweet pimentos, it’s a quick and easy spread that comes together in minutes—no cooking required. Whether you serve it with crackers, fresh veggies, or pile it high on a sandwich, this versatile dip is perfect for parties, lunches, or snacking anytime.
Ingredients
Scale
- 8 oz. of Cream Cheese
- 2 cups of Triple Cheddar Shredded Cheese
- 3/4 cup of Mayo
- 1/2 cup or Diced Pimentos (drained)
- 1/2 teaspoon of Garlic Powder
- 1/2 teaspoon of Onion Powder
- 1/2 teaspoon of Cayenne Pepper (optional)
- 1/2 teaspoon of Worcestershire Sauce
- Salt and Pepper to TasteCrackers or Bread (to serve)
Instructions
- Add cream cheese, shredded cheese, mayo, pimentos, garlic powder, onion powder, cayenne if desired, Worcestershire sauce, salt, and pepper to a large mixing bowl.
- Mix on high until very well combined, be sure to scrape the edges periodically. Chill, if desired.
- Transfer to a serving dish or storage container.
- I serve mine with bread for sandwiches or crackers for dipping. Enjoy!
Find it online: https://rosebakes.com/homemade-pimento-cheese/
