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Instant Pot Pinto Beans

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5 from 1 review

  • Prep Time5 mins
  • Cook Time55 mins
  • Total Time1 hour
  • Yield12 1x

Ingredients

Scale
  • 1 pound dry pinto beans
  • 5 cups beef broth
  • 2 cloves garlic, minced
  • 2 teaspoons onion powder
  • 1 teaspoon chili powder
  • 2 teaspoons salt
  • 1 teaspoon black pepper

Instructions

  1. Rinse and drain pinto beans removing any dirt
  2. Pour into Instant Pot liner and cover with beef broth
  3. Add in seasonings
  4. Place lid on your Instant Pot and set to seal.
  5. Choose Manual for 55 minutes
  6. Once completed cooking, manually release pressure.
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