Do you guys use modeling chocolate in your cake decorating? I do every now and then, but after watching this class, Modeling Chocolate Magic, I have a whole new love for modeling chocolate and I see myself using it a lot more in the future! (PS – it’s on sale right now for only $19.99 – that’s 50% off !!!)
Join award-winning cake decorator Lauren Kitchens, and use modeling chocolate to easily create elaborate designs that would be unmanageable or even impossible to make from fondant. As Lauren guides you through the two-tiered Sea Creature cake, you’ll quickly sculpt amazing modeling chocolate embellishments, such as octopus tentacles, that would be a fondant nightmare! See how modeling chocolate makes it simple to extend your designs in gravity-defying ways while you create the enchanting Wizard’s Hat cake. Plus, use modeling chocolate to produce the illusion of depth as you make the lifelike Vintage Luggage cake with an enclosure filled with colorful modeling chocolate clothing. Turn your inspiration into marvelous cake creations with modeling chocolate!
To break it down for you, you will learn everything from the basics – she calls it the “physics” of modeling chocolate – to how to make it, store it, color it… and then you’ll learn every detail needed to make three amazing cakes PLUS a bonus lesson on how to price cakes! Here are more details…
The first cake you’ll learn to make – start to finish – is the amazing Sea Monster Cake up top. The Wizard Hat cake is the second in the class and then the last cake you’ll learn to make is this intricate luggage cake below:
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