For this baby shower cake, I was asked to do something simple, but elegant and including the baby’s monogram.
I used my extruder to get tiny ropes of fondant to make the letters, and I laid them on a cutout that I made using a flower cutter (slightly smooshed to make the cloud shape). I also trimmed the edges of the plaque with tiny sugar pearls.
And then… she also wanted baby carriage cookies!!
I used the carriage cookie cutter to cut the cookies, and again to cut pink fondant. Then I added the white top and wheels (cut with flower cutters) and used royal icing for the accents. The recipe is a wonderful roll-out sugar cookie recipe!
Do you have any questions about this cake or cookies? Please leave them in the comments and I’ll do my best to answer and help out!
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