These Easter Rice Krispies Pops are so pretty and easy to make! They’re perfect for kids classrooms or Easter parties and the kids can even help make them!
- 3 tablespoons butter
- 10 oz marshmallows
- 6 cups Rice Krispies
- Pink Vanilla Candy Melts
- Easter sprinkles
- Cake pop sticks
In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
Add Rice Krispies cereal. Stir until well coated.
Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch x 3-inch bars.
Melt candy melts according to package directions.
Insert a cake pop stick into each Rice Krispies bar. Dip in pink candy.
Refrigerate for about an hour to harden the candy and enjoy!
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Keywords: rice cereal treats, rice krispies treats, marshmallows, Easter, pops