Description
Grinch Punch is a festive, bright green holiday drink perfect for Christmas gatherings. Made with lime sherbet, lemon lime soda, and green Hawaiian Punch, it’s fizzy, sweet, and tangy. Garnished with maraschino cherries to symbolize the Grinch’s growing heart, it’s a whimsical treat for a Grinch movie night or the perfect addition to a kid’s party this Christmas season.
Ingredients
Scale
- Half gallon of Lime Sherbet
- 2 liter 7Up or Sprite
- 1 gallon Green Berry Rush Hawaiian Punch
- Maraschino Cherries (optional)
- Red Sanding Sugar (optioal)
Instructions
- Scoop softened sherbet in the bottom of a large pitcher or punch bowl.
- Pour the soda and punch over the top of the soft ice cream. Gently stir it to combine. *If you want to dress up the glasses with red sanding sugar, reserve a small amount of the Hawaiian Punch.
- Add red maraschino cherries on top!
- If you want to make this fun holiday drink even more festive, reserve a small amount of punch in a shallow dish and dip the rim of a glass in juice, then in red sugar! Repeat for all of your glass rims then garnish each with a maraschino cherry.
Notes
Small Pitcher or Punch Bowl? Start with only half of your ingredients and add more as needed. You’ll waste less this way, too, if it doesn’t all end up drunk.
No Leftovers! Because the sherbet melts and the soda goes flat, leftover punch should be poured out. It doesn’t “keep.”
- Prep Time: 5
- Category: Drink
