Description
Tater Tot Casserole is fast, easy, and delicious! This classic comfort food is perfect for last-minute meals and busy weeknights.
Ingredients
• 1 pound ground beef
• 1 small onion, diced
• Seasoned salt, to taste
• 1 lb. frozen tater tots
• 1 (10.75 ounce) can cream of mushroom soup
• 1/2 cup milk
• 1 1/2 cups shredded Cheddar cheese
Instructions
- Preheat oven to 350°F.
- In a large skillet, brown the ground beef with the onions. Drain the excess fat.
- Spray a 9×13 dish with non-stick spray. Spread the ground beef mixture evenly over the bottom of the dish, then season with seasoned salt, or salt & pepper.
- Arrange the frozen tater tots evenly over the ground beef. My son lined them up perfectly – I usually do a more random covering.
- In a small bowl, whisk the soup and milk until smooth and spread over tater tot and beef layers.
- Sprinkle the cheese over the top
- Bake for 30-40 minutes until the cheese is bubbly and brown!
Equipment
Buy Now → - Prep Time: 5
- Cook Time: 30-40
- Category: casseroles
