- 8 eggs
- 4 tbsp. butter
- 1 can of crescent rolls
- 8 oz. of shredded cheese (cheddar, pepper jack, mozzarella… or whatever kind you like!)
- Fry the eggs in butter – leaving the yolks runny.
- Unroll the crescent rolls onto a cookie sheet – leaving them flat.
- Place one fried egg in the center of each roll. Fold up the corners of the rolls over the eggs. You don’t have to cover it all the way.
- Top generously with shredded cheese.
- Bake at 375° for 10 minutes!!
- Enjoy 🙂