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Homemade Peanut Butter Pudding

  • Author: Rose
  • Total Time: 3 hours 5 minutes


This simple dessert is delicious and so easy to pull together. Make it ahead and it can chill until time for dessert!




  1. IIn a bowl, whisk the chocolate milk, peanut butter, cornstarch, sugar, eggs, cocoa, and vanilla.
  2. Transfer to a pot over medium heat, and cook and stir until it boils.
  3. Remove from the heat and keep stirring for 1 more minute.
  4. Transfer to a bowl, cover it, and take it to the fridge for 3 hours.
  5. Serve into glasses.
  6. Top with peanut butter and chopped peanuts.
  7. Enjoy.
  8. Tips
  9. If you are feeling extra indulgent, add some hazelnut spread
  • Prep Time: 3 hours
  • Cook Time: 5 mins
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