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Little Debbie Christmas Tree Cakes Ice Cream


  • Author: Rose
  • Prep Time: 30
  • Total Time: 30
  • Yield: 8 1x

Description

Little Debbie Christmas Tree Cakes Ice Cream recipe might be the best thing ever! If you’re a fan of Christmas Tree Cakes and you love ice cream – you will not want to miss this no-churn recipe! Hurry and make it while you can still get the cakes!


Scale

Ingredients

  • 2 cups of Heavy Whipping Cream
  • 1 teaspoons of Vanilla 
  • 1 cup of Sweetened Condensed Milk
  • 5 Christmas Tree Cakes (diced)
  • Red Melting Chocolate
  • Green Sugar Sprinkles

Instructions

  1. Start by placing your heavy whipping cream into a large mixing bowl. 
  2. Beat with an electric mixer until stiff peaks form.
  3. Add in condensed milk, vanilla, and cubed Christmas Tree cakes.
  4. Fold it all together until completely combined.
  5. Pour into a metal bread pan.
  6. Drizzle with red melted chocolate.
  7. Sprinkle with green sugar sprinkles.
  8. Cover with wax paper and place in the freezer overnight.
  9. Serve and enjoy!
  • Category: Dessert
  • Method: Freezer
  • Cuisine: American

Keywords: Little Debbie, Christmas Tree Cakes, Little Debbie Christmas Tree Cakes, Dessert, Ice Cream, Christmas Dessert, Christmas Ice Cream, Christmas