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Pumpkin Cupcakes with Pumpkin Spice Buttercream

  • Author: Rose
  • Prep Time: 15
  • Cook Time: 19
  • Total Time: 34 minutes
  • Yield: 24-30 cupcakes 1x


These Pumpkin Cupcakes with Pumpkin Spice Buttercream are the perfect way to welcome Fall!  



For the cupcakes:

For the frosting:


Preheat the oven to 325°F and line your cupcake pan(s) with baking cups.

Begin by mixing all cupcake ingredients in a large mixing bowl and mix with a hand-mixer or whisk until all ingredients are thoroughly combined and smooth.   Scrape down the sides of the bowl and mix again for about 1 minute.

Scoop the cake into the cupcake liners (approximately 2 tablespooons each).  Bake for 18-19 minutes.

Cool completely.

While baking, add the butter, pumpkin, creamer, spices and vanilla to a large mixing bowl.  Cream together until completely smooth.   Add the powdered sugar and mix until combined.  Continue mixing untill you have a smooth, creamy consistency.

Pipe the frosting onto the cooled cupcakes and enjoy!

  • Category: dessert