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Easy Chocolate Chip Cake Recipe


  • Author: Rose
  • Prep Time: 20
  • Cook Time: 45
  • Total Time: 1 hour 5 minutes
  • Yield: 20 1x

Description

Easy Chocolate Chip Cake Recipe – this doctored cake mix recipe is easy and delicious! Paired with brown sugar buttercream – it’s just like eating a cookie! #cake #chocolatechip #dessert #butter #cookie


Scale

Ingredients

  • 1 Butter Cake Mix (I prefer Pillsbury Golden Butter Recipe)
  • Optional: Add an extra 1/2 cup of cake mix or all-purpose flour to make the cake a little more dense.
  • 1 box (3.4 oz) instant vanilla pudding mix (not prepared)
  • 1/2 cup water
  • 1/3 cup real butter, softened
  • 3 large eggs
  • 8 oz. sour cream
  • 1 cup mini chocolate chips

Instructions

  1. Thoroughly mix all ingredients together.
  2. Bake at 325° for about 38-45 minutes (longer, depending on pan size), until the cake springs back when touched or you can test it in the center with a toothpick. Cool in the pan for 5-10 minutes, then turn out on a cooling rack to cool completely.
  3. I recommend vanilla buttercream or brown sugar buttercream for this cake!

  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Keywords: chocolate chip, chocolate, cake, chocolate chip cake, recipe, dessert