How to Price Cakes for Profit | From Ingredient Costs to Profit Margins, Learn to Price Like a Pro

Description

How to Price Cakes for Profit: From Ingredient Costs to Profit Margins, Learn to Price Like a Pro

This is a digital product available for pre-sale. The full ebook will be delivered on or before August 24, 2025.

🧁 This ebook, How to Price Cakes for Profit, is packed with real-life examples, a step-by-step pricing formula, and my exact method for calculating ingredient costs, time, delivery, and profit.

And while it’s focused on custom cakes, the pricing strategies also work for other home baking businesses — like cookies, cupcakes, brownies, breads, and more!

I also include:

• My step-by-step cake pricing formula
• A real cake pricing breakdown (with numbers!)
• My go-to profit margin strategy
• How to charge for both your time and your profit
• Pro tips to raise your rates without guilt
• And finally, a bonus spreadsheet to calculate costs and pricing – this spreadsheet is 🔥and it’s going to worth $29.99 all on it’s own!!

Whether you’re a hobby baker or full-time decorator, this guide will help you stop undercharging and start making real money with your cakes.

After purchasing, you will receive a confirmation email securing your order. The actual ebook download will be sent to your email once it is released. If you don’t receive a confirmation within a few minutes, please check your spam or promotions folder — or feel free to reach out to me at rose@rosebakes.com.

Thanks a bunch and Happy Caking!!