Frozen S’mores Bars Recipe (No Bake Dessert)

Frozen S’mores are the best combination of a sweet, frozen treat (like an ice cream sandwich with graham crackers) and a wonderful summer and fall indulgence (s’mores!). Made with a creamy marshmallow layer then dipped in chocolate, these are a perfect treat for a sleepover, dessert, or a summer party!

frozen s'mores on a white plate

Frozen S’mores 

We love s’mores around here – as indicated by our S’mores Cupcakes, S’mores Charcuterie Board, S’mores Rice Krispie Treats and Baked S’mores! Yeah – we are big fans of this classic treat!

But on a hot summer day, we don’t always want to heat up the kitchen or build a campfire to enjoy the flavor of s’mores. That’s why these Frozen S’mores Bars are the perfect cold treat.

frozen smores on a white plate

But s’mores aren’t just for summer. It’s so hot here in the south that we actually have them more often in the Fall when it’s cool enough to have a fire in our firepit.

And since it is still summer, but Fall is so close around the corner that I can taste it, I thought it would be a perfect time to share this fun treat!

What are S’mores?

Traditional s’mores are made by melting a marshmallow (usually over a campfire), then placing it on a graham cracker, adding a piece of chocolate (usually a piece of a Hershey bar at our house), then squishing it into a sandwich with another graham cracker.

frozen smores on a white plate with ingredients scattered around

Frozen S’mores Recipe

Frozen S’mores are a fun twist on this classic treat – the marshmallow layer is a mix of cream cheese, Cool Whip and marshmallow flavors, then frozen and dipped in melted chocolate.

You get all the same flavors in a whole new dessert. And they are fantastic!

Why You’ll Love Frozen S’mores

  • Make-ahead. Because these treats need to be frozen (obviously), they’re the perfect make-ahead treat! 
  • Easy. You don’t need to heat up your kitchen or use any special equipment to make this recipe. It’s a great kid-friendly recipe that anybody can make with no baking skills required.
  • Beat the Summer Heat! You’ll love the frozen version of a classic dessert like S’mores! And you can make up a big batch of them and keep them in the freezer for a quick, no-fuss dessert or summer treat!

Tools

Ingredients

frozen smores bars ingredients on a white wooden surface

Find the complete recipe with ingredients measurements in the recipe card below.

How to Make Frozen Smores

This frozen s’mores recipe is really easy to put together. In about 15 minutes, you can have them prepped and ready for the freezer!

  1. Add your cream cheese, Cool Whip, milk, pudding mix, dehydrated marshmallows, and marshmallow topping to a stand mixer (or into a mixing bowl and use a regular mixer). 
  2. Mix on high speed until well combined and stiff peaks have formed (5-10 minutes)
  3. Break graham crackers in half and lay out a dozen of them on a baking sheet.
  4. Add the cream cheese mixture to a piping bag and pipe onto the bottom layer of the graham cracker squares. 
  5. Top with the remaining graham crackers.
  6. Place in the freezer for 4 hours. 
  7. Place your almond bark in the microwave for one minute. Stir and repeat until melted, stirring after each minute, until smooth. 
  8. Dip each s’more halfway into the melted chocolate and place on parchment paper to set. Top with sprinkles immediately (if desired). Once the chocolate is set, melt down your white candy melts (if desired). Place in a piping bag and drizzle over your s’mores. 
  9. Serve frozen and enjoy! A cool treat for summer! 
cream cheese, milk, pudding mix, marshmallow ice cream topping in a mixer bowl
cream cheese, milk, pudding mix, marshmallow ice cream topping in a mixer bowl with cool whip and dehydrated marshmallows
cool whip and cream cheese mixture mixed up
cream cheeese mixture piped onto a graham cracker
graham cracker sandwiches filled with cool whip and cream cheese mixture
chocolate dipped frozen s'mores squares on a plate

Variations

Triple Chocolate Frozen S’mores: Use chocolate graham crackers, instant chocolate pudding mix in the marshmallow mixture, and chocolate dip for the outside. Pipe the chocolate pudding mixture on the inside of the s’more sandwiches the same as you would the original, then top with another graham cracker and dip and drizzle with even more chocolate. Yum, yum, yum!

Peanut Butter Cup Frozen S’mores – drizzle melted peanut butter chips over the chocolate layer!

frozen s'mores with a bite missing on a plate

Storage Directions

The best way to store these s’ mores squares is to wrap them individually in plastic wrap, then place them in a sturdy freezer-safe container so they won’t get crushed in the freezer. 

You could also wrap them in small freezer bags or aluminum foil before putting them in a container. It’s important to wrap them individually so you can take out as many or as few as you need at one time. 

More S’mores Dessert Recipes

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frozen s'mores

Frozen S’mores Bars Recipe (No Bake Dessert)


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5 from 3 reviews

  • Author: Rose Atwater
  • Total Time: 2 hours 15 minutes
  • Yield: 12 1x

Description

Frozen S’mores are the best combination of a sweet, frozen treat (like an ice cream sandwich with graham crackers) and a wonderful summer and fall indulgence (s’mores!). Made with a creamy marshmallow layer then dipped in chocolate, these are a perfect treat for a sleepover, dessert, or a summer party!


Ingredients

Scale
  • 2 (8 oz.) packages of Cream Cheese
  • 8 oz. of Cool Whip
  • 3/4 cup of Milk
  • 2 (3.3 oz) packages of White Chocolate Pudding Mix
  • 1 cup of Dehydrated Marshmallows
  • 1/4 cup of Marshmallow Ice Cream Topping
  • 12 Graham Crackers
  • 1 lb. of Milk Chocolate Almond Bark
  • 1/2 cup of Melted White Melting Chocolate
  • Sprinkles (optional)

Tools Needed:


Instructions

  1. Start by adding your cream cheese, cool whip, milk, pudding mix, dehydrated marshmallows, and marshmallow topping to a stand mixer.
  2. Mix on high until well combined and stiff.
  3. It is easiest to add the mixture to a piping bag, and pipe onto a graham cracker.
  4. Place in the freezer for 4 hours.
  5. Place your almond bark in the microwave for one minute. Repeat until melted, stirring after each minute, until smooth.
  6. Dip each s’more and then place on parchment paper to set. Top with sprinkles immediately (if desired). Once chocolate is set, melt down your white candy melts (if desired). Place in a piping bag, and drizzle over your s’mores.
  7. Serve frozen and enjoy! A cool treat for summer!
  • Prep Time: 15
  • Freeze Time: 2 hours
  • Category: Dessert
  • Method: Freezer
  • Cuisine: American
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8 Comments

  1. I love how no-bake treats make summer desserts so much easier. These bars look amazing! Thank you for sharing and joining Fiesta Friday party!

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