Chocolate Drizzled Pecan Pie Cookies

Chocolate Drizzled Pecan Pie Cookies.   Yum. Yum. Yum.

So let me tell you a little story about how I got here… to these cookies.

I’m scared to say this in the South, but my husband  and I are not big fans of Pecan Pie.  We love the idea of pecan pie, but that thick gooey filling just doesn’t really appeal to either of us.

We do love pecans, and a great pie crust… so a few years back, I decided to make some Pecan Pie Bars for Richy and see what he thought of them.

Well..  he loved them.   They have all the “good parts” of Pecan Pie without that uber thick sticky filling.  Ick!

So these bars (I’ve never posted the recipe – I’ll have to add it to my list) … they quickly became a holiday staple for us and he requests them every year around Christmas.

But this year when I was buying pecans and thinking about making the bars, I decided I wanted to try something different and see if I could make Pecan Pie cookies.

It seemed like such a brilliant idea!!  But with a quick Swagbucks search, I was deflated to find out that about a zillion other people had already thought it.

Oh well… not to be deterred  I decided that if I couldn’t make up my very own original recipe, I’d at least try somebody else’s.

I read several from all of my favorite baking resources  and decided on a recipe from Taste of Home.

Now I had to find the time to actually bake them.   I always have a pile of new recipes I want to try and I rarely get around to most of them

Enter Amanda from iambaker. net.   She asked on Facebook if there were any bloggers interested in baking some cookies using McCormick Vanilla Extract – and she’d share them along with a post she was writing.

YES!   Sign me up!  I knew this would be the perfect motivator to get me working on them opportunity to try these Pecan Pie Cookies that had been floating around in my head for awhile.

Of course, I make a couple of minor changes to the recipe I decided to use, most importantly adding butter (in place of shortening) and drizzling some chocolate on top.

Butter and chocolate always makes things better, right?

When all was said and done, these cookies are delish!  My husband instantly declared them to be wonderful and I shared them at my son’s birthday party over the weekend and every body loved them!

I think you will too – so give them a try this holiday season!

Please hop over to see Amanda’s Christmas Meringue Cookies and lots of other yummy cookies!!

Soo… do you like Pecan Pie?  Do you have any other recipes that imitate Pecan Pie?  I’d love to hear about them!

Here’s the printable recipe for Chocolate Drizzled Pecan Pie Cookies:

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